MH 092 Flight | NRT Tokyo Narita | LAX Los Angeles | ||
Business Class | 5,445 miles | 10:05 Flying Time |
Photos courtesy of Tony Lai
MH 092 Flight | NRT Tokyo Narita | LAX Los Angeles | ||
Business Class | 5,445 miles | 10:05 Flying Time |
MH 755 Flight | PNH Phnom Penh | KUL Kuala Lumpur | ||
Business Class | 646 miles | 1:50 Flying Time |
Lunch | |
Appetizer | Minced prawn and tofu salad with wasabi oyster sauce |
Main Course | Grilled chicken with green peppercorn sauce with croquette potatoes and garden vegetables -or- Chef's recommendation Baked fish with chilli, lemongrass, turmeric and ginger served with steamed rice and mixed vegetables -or- Stir fried prawn with hot basil sauce with steamed rice and seasonal vegetables |
Dessert | Pumpkin cake with vanilla sauce |
Bakery Selection |
MH 092 Flight | KUL Kuala Lumpur | NRT Tokyo Narita | ||
Business Class | 3,366 miles | 7:10 Flying Time |
Lunch | |
Appetizer | Malaysian satay Charcoal hand grilled chicken and beef skewers with peanut sauce and traditional accompaniments Smoked duck breast with raisin mango salsa and fresh lettuce Soba Green tea soba noodles with traditional accompaniments |
Main Course | Chef's recommendation Braised beef rib in gravy with granulated potato, roasted vegetables and grilled apple -or- Deep fried red snapper in teriyaki sauce with Japanese steamed rice and braised vegetables -or- Braised chicken with garlic in dry shallot sauce with steamed rice and mixed vegetables -or- Stir fried prawn with ginger and spring onion with yellow noodles, siew pak choy, braised black mushroom and home-made tomato sauce |
Dessert | Apple coconut cheesecake with mango sauce |
Bakery Selection | with unsalted butter or extra virgin olive oil with balsamic vinegar on request |
TG 580 Flight | BKK Bangkok | PNH Phnom Penh | ||
Royal Silk Class | 314 miles | 1:10 Flying Time |