| CX 434 Flight | HKG Hong Kong |  | ICN Seoul Incheon |  |
| Business Class | 1,282 miles | 3:35 Flying Time |
| Breakfast | |
| Appetizer | Seasonal fresh fruits Fruit yogurt Assorted cereals |
| Main Course | Sun-dried tomato and feta cheese frittata, pan-fried potato cake with cheese and spring onion, maple turkey sausage, creamed spinach and vine ripened tomato -or- Dim sum with chilli sauce Pork siu mai with crab roe, preserved vegetable crystal dumplings, shrimp dumpling, mini chicken glutinous rice wrapped in lotus leaf -or- Korean braised beef, steamed rice and big bean sprouts |
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