Cathay Pacific :: SYD-HKG :: Jan 2015

CX 138 Flight	SYD Sydney		HKG Hong Kong
Economy Class	4,599 miles		8:40 Flying Time

Dinner
Appetizer	Shrimps on pasta salad
Main Course	Stir-fried chicken with black bean sauce, steamed jasmine rice and mixed vegetables -or- Braised beef in creamy tomato sauce, herb roasted potatoes, carrot and green bean -or- Spinach and ricotta tortellini with chunky tomato sauce
Dessert	Mango and vanilla ice cream sherbet bar

Breakfast
Appetizer	Seasonal fresh fruit Fruit yogurt
Main Course	Scambled egg with back bacon, roesti potatoes, roasted Roma tomato and spinach -or- Chicken and mushroom congee with ginger and spring onion

Qantas :: HKG-BNE :: Jan 2015

QF 098 Flight	HKG Hong Kong		BNE Brisbane
Economy Class	4,302 miles		8:50 Flying Time

Supper
Appetizer	Salad of cabbage and carrot coleslaw with sesame seed
Main Course	Pan-fried dory with black bean chilli sauce, bok choy, stir-fried carrots and steamed jasmine rice -or- Braised chicken stew in BBQ sauce with linguine, vichy carrots and green peas
Dessert	Mango mousse

Breakfast
Appetizer	Orange juice Seasonal fresh fruit salad
Main Course	Selection of warmed pastries

Cathay Pacific :: SYD-HKG :: Aug 2012

CX 100 Flight	SYD Sydney		HKG Hong Kong
Economy Class	4,599 miles		9:35 Flying Time

Cocktail service: apple juice with peanuts

Lunch
Appetizer	Sesame marinated chicken, carrot and cucumber salad
Main Course	Soy braised chicken with black mushrooms, steamed jasmine rice and mixed vegetables -or- Braised beef in stout with mashed potatoes, beans and carrots -or- Tortellini with tomato and chilli sauce, crumbled feta and zucchini
Dessert	Banana cake with chopped almond

Refreshment
Appetizer	Seasonal fresh fruit
Main Course	Stir-fried Fukien noodles with black pepper beef, carrot and kailan -or- Ham and cheese panini
Dessert	Weiss mango and vanilla ice cream sherbet bar

Cathay Pacific :: HKG-SYD :: Aug 2012

CX 161 Flight	HKG Hong Kong		SYD Sydney
Business Class	4,599 miles		9:15 Flying Time

Dinner
Starter	Smoked gravlax salmon with green and white asparagus
Salad	Mixed seasonal salad with balsamic vinegar dressing
Main Course	Hong Kong style curry prawns, steamed jasmine rice, jade melon with red melar seeds and garlic -or- Pan-fried lamb loin with Madeira sauce, chive new potatoes and ratatouille -or- Chicken teriyaki with steamed Japanese rice and seasonal vegetables -or- Wild mushroom and ricotta cheese agnolotti with tomato concasse and cherry tomato
Cheese and Dessert	Fourme d'Ambert, Cheddar, Reblochon with green apple, quince paste and crackers Fresh seasonal fruits Yuze and milk chocolate mousse cake with pear chutney

    

Cathay Pacific :: SYD-HKG :: Dec 2010

CX 110 Flight	SYD Sydney		HKG Hong Kong
Economy Class	4,599 miles		9:35 Flying Time

Breakfast
Appetizer	Seasonal fresh fruit Fruit Yoghurt
Main Course	Scrambled eggs with chicken sausage, bacon, roasted potatoes and tomato -or- Seafood congee with shredded ginger and spring onion

Lunch
Appetizer	Mixed salad with Italian dressing
Main Course	Braised pork and eggplant, steamed rice and stir-fried vegetables -or- Steamed hake with mustard dill sauce, pea mash and mixed vegetables -or- Pumpkin tortellini with tomato and chilli sauce, feta and zucchini dice
Dessert	Cherry crumble cake

Cathay Pacific :: HKG-SYD :: Dec 2010

CX 111 Flight	HKG Hong Kong		SYD Sydney
Economy Class	4,599 miles		9:15 Flying Time

Cocktail service: apple juice and peanuts

Dinner
Appetizer	Chicken, apple and almond salad
Main Course	Three cup chicken, steamed jasmine rice and Chinese long cabbage with dried beancurd -or- Pork with mushroom and capsicum sauce, potato with green pea mash and carrots -or- Penne rigate with tomato chilli concasse
Dessert	Mint chocolate mousse

Breakfast
Appetizer	Mixed seasonal fruit
Main Course	Omelettte with onion and bacon, pan-fried Nurnberger pork sausage, hash brown and tomato with herbs  -or- Stir-fried noodles with chicken in imperial soya sauce and choy sum

United Airlines :: MUC-IAD :: Sep 2009

UA 903 Flight	MUC Munich		IAD Wash. Dulles
Business Class	4,256 miles		9:50 Flying Time

Pre-meal drink: Ginger ale with mixed nuts

Lunch
Appetizer	Bresaola ham with roasted peppers and vegetable barley salad with Arugula creme fraiche
Salad	Fresh seasonal greens with creamy peppercorn
Main Course	Grilled filet mignon with roasted garlic demi-glace, Lyonnaise poatoes and glazed carrots with parsley -or- Fillet of oven-roasted cod with honey ginger, herbed rice pilaf and creamed spinach -or- Porcini mushroom raviolacci, mushroom cream sauce and chopped chives
Dessert	International cheese selection (Bonifaz Herb, Rahmberg) Passion fruit white chocolate mousse cake

    

Refreshment

Thai chicken wrap sandwich, herb marinated chicken with red onion, carrots and ginger -or- Cheese plate with fresh seasonal fruit

United Airlines :: ORD-MUC :: Sep 2009

UA 906 Flight	ORD Chicago O'Hare		MUC Munich
Business Class	4,522 miles		8:40 Flying Time

Dinner
Appetizer	Shrimp, prosciutto and vegetable crudite with tahini lime sauce
Salad	Fresh seasonal greens with creamy garlic or balsamic vinaigrette
Main Course	Slowly braised beef short rib, with red wine braised cabbage and roasted rosemary potatoes -or- Sate spiced chicken with vegetarian risotto and herbed asparagus, carrot saute -or- Cheese tortellacci -or- Express Dine Option: Curry tomato lentil soup, spicy scallops salad served with Asian sesame ginger vinaigrette
Dessert	International cheese selection (San Joaquin Gold, Le Cabrie) Eli's key lime cheesecake

Refreshment (Pre-Arrival)

Fruit appetizer, raspberry yoghurt, croissant and fruit preserves