| CX 883 Flight | LAX Los Angeles |  | HKG Hong Kong |  |
| Pre. Econ Class | 7,255 miles | 15:40 Flying Time |
| Supper | |
| Salad | Marinated baby shrimp with quinoa salad |
| Main Course | Stir-fried scallops with steamed jasmine rice, kailan and carrots -or- Bone marrow crusted choice beef tenderloin with Bordelaise sauce, yukon mash potatoes and roasted root vegetables -or- Saffron fettuccine with wild mushroom sauce, arugula, pine nuts and Parmesan cheese |
| Dessert | Haagen Dazs ice cream |
| Breakfast | |
| Appetizer | Fresh seasonal fruit Fruit yoghurt |
| Main Course | Seafood congee -or- Cheese frittata with hash brown, streaky bacon and sausage |
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