| QF 098 Flight | HKG Hong Kong |  | BNE Brisbane |  |
| Economy Class | 4,302 miles | 8:50 Flying Time |
| Supper | |
| Appetizer | Salad of cabbage and carrot coleslaw with sesame seed |
| Main Course | Pan-fried dory with black bean chilli sauce, bok choy, stir-fried carrots and steamed jasmine rice -or- Braised chicken stew in BBQ sauce with linguine, vichy carrots and green peas |
| Dessert | Mango mousse |
| Breakfast | |
| Appetizer | Orange juice Seasonal fresh fruit salad |
| Main Course | Selection of warmed pastries |
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