| CX 636 Flight | SIN Singapore | ![]() | HKG Hong Kong | ![]() |
| Business Class | 1,596 miles | 3:50 Flying Time |

| Dinner | |
| Appetizer | Cured salmon fillet with lemon and lime zest, avocado and creme fraiche cucumber rolls and petit pois |
| Salad | Mesclun salad Japanese cucumber, radish and tomato Oriental dressing |
| Main Course | Kampong chicken with kim hwa ham and flower mushroom, steamed jasmine rice, stir-fried spinach, carrots and black fungus -or- Grilled smoked black angus beef fillet with thyme sauce, truffle mashed potatoes, steamed mixed vegetables -or- Laksa with prawns and fish cake |
| Cheese & Fruits | Blue opal, aged port wine cheddar, pont L'eveque Fresh fruit selection |
| Dessert | Chocolate hazelnut mousse cake mixed berry compote Haagen Dazs ice cream |




No comments:
Post a Comment