| CX 2700 Flight | BKK Bangkok | ![]() | HKG Hong Kong | ![]() |
| Economy Class | 1,051 miles | 2:55 Flying Time |
| Breakfast |

Photo courtesy of Tony Lai
| CX 2700 Flight | BKK Bangkok | ![]() | HKG Hong Kong | ![]() |
| Economy Class | 1,051 miles | 2:55 Flying Time |
| Breakfast |

| CX 709 Flight | HKG Hong Kong | ![]() | BKK Bangkok | ![]() |
| Economy Class | 1,051 miles | 2:55 Flying Time |
| Refreshment |

| AA 170 Flight | NRT Tokyo Narita | ![]() | LAX Los Angeles | ![]() |
| Business Class | 5,449 miles | 9:00 Flying Time |
| Japanese Meal | |
| Appetizer Tray | Kobachi Marinated herring roe salad, spicy cod roe salad and nameko mushroom with yamajurage vegetables Hassun Simmered prawn with gin-an sauce. baked whitefish with cheese, minced duck with steamed egg yolk cake, sweet simmered broad bean with gold leaf, steamed taro potato with black sesame and lily bulb flower Shiizakana Dish Boiled chicken salad with sesame sauce |
| Main Tray | Simmer Dish Daikon radish, awafu gluten cake, green beans and carrot flower Entree Grilled red snapper saikyoyaki style Soup Miso soup with tofu and nameko mushroom |
| Breakfast | |
| Fresh fruits Omelette with tomatoes, potatoes wedges, pork sausage Cinnamon roll | |

| CX 411 Flight | ICN Seoul Incheon | ![]() | HKG Hong Kong | ![]() |
| Economy Class | 1,282 miles | 3:35 Flying Time |
| Lunch | |
| Appetizer | Seasonal fresh fruits |
| Main Course | Soy braised chicken with celery and mushrooms with steamed jasmine rice -or- Chilli sesame beef on noodles Korean style |
| CX 410 Flight | HKG Hong Kong | ![]() | ICN Seoul Incheon | ![]() |
| Economy Class | 1,282 miles | 3:35 Flying Time |
| Brunch | |
| Appetizer | Seasonal fresh fruits |
| Main Course | Fried pork with sweet and sour plum sauce, steamed jasmine rice -or- Penne pasta with tomato, pinenuts and spinach cream sauce |